Sunday, August 12, 2012
Ok... imagine a world.....dripping in chocolate and puddled with tequila.
Welcome to my world.
Finely chopped Mexican chocolate or bittersweet chocolate
1 cup tequila
3/4 cup chocolate liqueur (aka creme de cocoa)
1/2 cup heavy cream
1/3 cup orange liqueur
1 tsp almond extract
1 tsp ground cinnamon
Generously w et the rim of your glass with the chocolate syrup. Don't be shy....lather up that glass rim! Then coat it with the chopped chocolate.
In a pitcher, combine the remaining ingredients. Working in batches, add the mixture to a shaker full of ice...shake, pour into prepared glass, and serve.